
North&COMMON
1 Pentridge Blvd, Coburg VIC
Best Known For
Grilled Freemantle octopus, cured kingfish, scotch fillet, lamb rump,
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 82 Chef: Abhi Dey
Opening Hours
OPEN Lunch Saturday noon - 2:30pm ; Dinner Wednesday - Saturday 5.30pm - 11pm