Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Peter Roddy
Opening Hours
Mon 8:00 AM - 3:00 PM
Tue 8:00 AM - 3:00 PM
Wed 8:00 AM - 3:00 PM
Thu 8:00 AM - 3:00 PM
Fri 8:00 AM - 3:00 PM
Sat 8:00 AM - 3:00 PM
Sun 8:00 AM - 3:00 PM